If there is any cooking appliance that you should not be without, it is a pressure cooker. This is because it is easy to operate and gives us excellent cooking results which give our families delicious hot food that are thoroughly cooked, with no loss of flavor or goodness. One good thing about pressure cookers is that air and liquids do not easily escape and so the flavors are well blended and the meat is easily tenderized.
Pressure cooker cooks foods faster since there is pressure inside and the liquid is able to reach a higher temperature before it boils. Because cooking time is greatly reduced, they are very energy efficient. Pressure cooking also helps kill bacteria and viruses so you get very healthy foods. Baby bottles can be sterilized in a pressure cooker.
It is very safe to use pressure cookers. Today, there are more safety features in a pressure cooker than there used to be. In old models, you are able to open the cover even while there is high pressure inside and this has led to may exploding incidents in kitchens in the past.
Since pressure cookers speed up time and effort in cooking, it has become very popular in this fast-paced world. And it is widely recommended and patronized by home cooks, gourmet chefs, and restaurant owners.
If you are deciding on what pressure cooker is right for you, you need to first identify what you want to achieve with it since there are many different types of pressure cookers. There are different sizes, designs, and materials depending on your actual need. A small household can benefit from a 3 to 4 quart size cooker, and for medium household, 6 quarts is ideal. If you are feeding a large family, then you need an 8 to 10 quart cooker.
There are also pressure cookers classified according to material. Two of the most common materials are stainless steel and aluminum. A stainless steel pressure cooker is durable and elegant looking. These are scratch and warp resistant and do not react with foods. It is cheaper to buy an aluminum pressure cooker and it is a better conductor than the stainless steel one. However, aluminum is easily scratched and dented and they sometimes react with acidic foods.
Power pressure cookers are a latest addition to the family which is a digital pressure cooker with a single button. All you need to do is to put all your ingredients into the pot, including frozen foods, and simply turn it on, choose your settings, and it does the cooking for you. The power pressure cooker xl is the latest and you can read power pressure cooker xl reviews to know if this is the right one for you.